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Mrs. Samuel Leeds cookbook and travel diary, 1856
Page 16
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Cream Pies 3 eggs beaten seperately 1 cup of sugar 1 1/2 " " flour 1 even teaspoonful of cream tartar 1/2 teaspoonful of soda Inside 2 eggs 1 pint of milk 1 cup of sugar not quite a cup of flour flavor to taste Indian Meal Pudding 3 tablespoons Indian meal 3 pints milk Scald | and pour in the meal 1 tablespoon of ginger butter + molasses
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Cream Pies 3 eggs beaten seperately 1 cup of sugar 1 1/2 " " flour 1 even teaspoonful of cream tartar 1/2 teaspoonful of soda Inside 2 eggs 1 pint of milk 1 cup of sugar not quite a cup of flour flavor to taste Indian Meal Pudding 3 tablespoons Indian meal 3 pints milk Scald | and pour in the meal 1 tablespoon of ginger butter + molasses
Szathmary Culinary Manuscripts and Cookbooks
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