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New England cookbook, 1825-1870
Page 118
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Coffee Cake 1 Cup Butter. 1 " Sugar 1 " Molasses 1 " cold Coffee 4 " Flour 2 teaspoons (Cream of Tartar in the flour.) 2 Nutmegs 2 Teaspoons Cinnamon. 1 1/2 " " Cloves 1 " Soda. 1 pound Raisins. 1/4 " Citron. tried by Jeannie Wells and found very good. It will keep a long time and improve by age.
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Coffee Cake 1 Cup Butter. 1 " Sugar 1 " Molasses 1 " cold Coffee 4 " Flour 2 teaspoons (Cream of Tartar in the flour.) 2 Nutmegs 2 Teaspoons Cinnamon. 1 1/2 " " Cloves 1 " Soda. 1 pound Raisins. 1/4 " Citron. tried by Jeannie Wells and found very good. It will keep a long time and improve by age.
Szathmary Culinary Manuscripts and Cookbooks
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