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New England cookbook, 1825-1870
Page 120
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Floating Island One quart of milk. the yolks of three eggs. one tablespoonful of flour. stirred in the milk when boiling hot. let it just boil. then pour into your dish. drop the beaten whites into hot water and lay on the top when cool. Mock apple pie Soda biscuit and a half teacup of water teacup of Sugar a lemon
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Floating Island One quart of milk. the yolks of three eggs. one tablespoonful of flour. stirred in the milk when boiling hot. let it just boil. then pour into your dish. drop the beaten whites into hot water and lay on the top when cool. Mock apple pie Soda biscuit and a half teacup of water teacup of Sugar a lemon
Szathmary Culinary Manuscripts and Cookbooks
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